(FUG Freshman)
07/17/05 01:27 PM
Re: Pork & Saurkraut crockpot dish- Trust Me it's

I've done dumplings in the crock pot...use small packages of biscuit mix, make them according to directions on the package, and put them in during the last twenty minutes of cooking...don't take the lid off. Easy and delicious!

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